19 min listen
Leftovers, Canned Artichokes and How To Attack the Grocery Store
Leftovers, Canned Artichokes and How To Attack the Grocery Store
ratings:
Length:
15 minutes
Released:
Apr 22, 2020
Format:
Podcast episode
Description
We're talking how the heck Thomas and I eat all the food I make, what on earth to do with canned artichokes and how to go to the grocery store these days with a mega game plan! Recipes linked in the episode: https://whatsgabycooking.com/cheesy-artichoke-dip/ https://whatsgabycooking.com/how-to-stock-your-pantry-and-fridge/ https://whatsgabycooking.com/20-cheapish-recipes-to-make-with-pantry-staples/ Cookbook: https://www.amazon.com/Whats-Gaby-Cooking-What-Recipes/dp/1419742868/ref=sr_1_1?keywords=gaby+dalkin&qid=1578324592&s=books&sr=1-1 Produced by Dear Media.
Released:
Apr 22, 2020
Format:
Podcast episode
Titles in the series (57)
Stir Fry, Chicken Divan, Frozen Veggies and All the Avocados: We're talking basics on how to whip up a Stir Fry, reminiscing about my childhood favorite dish: Chicken Divan and discussing ALL THE FROZEN VEGGIE THINGS. Plus - where to order avocados during the era of #socialdistancing! Produced by by What's Gaby Cooking in The Wild