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    355. Corn Water

    355. Corn Water

    FromRisky or Not?

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    355. Corn Water

    FromRisky or Not?

    ratings:
    Length:
    11 minutes
    Released:
    Sep 16, 2022
    Format:
    Podcast episode

    Description

    Dr. Don and Professor Ben talk about the risks of keeping a half a corn cob in a sealed bottle of water, and sipping after a few days. Dr. Don - risky ☣️ Professor Ben - risky ☣️ Don Schaffner ? on Twitter: “@clairedwillett Please google “pruno botulism” ?” / Twitter Pruno: A Recipe for Botulism | Botulism | CDC Recipe: Fermented Corn — FarmSteady Southern Sour Corn Recipe - How to Make Lacto Fermented Corn
    Released:
    Sep 16, 2022
    Format:
    Podcast episode

    Titles in the series (100)

    Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.