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#5 Managing the Mycotoxin Challenge in Forages | Dr. Max Hawkins
#5 Managing the Mycotoxin Challenge in Forages | Dr. Max Hawkins
ratings:
Length:
23 minutes
Released:
Apr 27, 2021
Format:
Podcast episode
Description
The climate impact on crop quality and subsequent mycotoxin contamination poses a continuous risk to healthy and efficient ruminant production. This mycotoxin risk can be further increased by harvest and storage conditions that are less than ideal.
Although mycotoxins are an unavoidable problem, some key management practices can help reduce the risk attached to forages and ruminant feeds. We are joined by Dr. Max Hawkins for a discussion on how to manage the mycotoxin challenge in forages.
Although mycotoxins are an unavoidable problem, some key management practices can help reduce the risk attached to forages and ruminant feeds. We are joined by Dr. Max Hawkins for a discussion on how to manage the mycotoxin challenge in forages.
Released:
Apr 27, 2021
Format:
Podcast episode
Titles in the series (37)
#7 Recognising the Warning Signs of Mycotoxins in Swine | Dr. Radka Borutova: Pigs are particularly susceptible to the risk posed by mycotoxins. Ingestion of contaminated feed may impair a pig’s cellular and tissue integrity, leading to an unhealthy imbalance of different physiological systems. These cause organ malfunction that r... by Mycotoxin Matters