54 min listen
Maggie Harrison, Antica Terra, Oregon
FromThe Grape Nation
ratings:
Length:
72 minutes
Released:
Feb 4, 2021
Format:
Podcast episode
Description
Far from wine country, Maggie Harrison was born in the Midwest and pursued a career in International Relations and Conflict Resolution…well that didn’t last long. Maggie made her way out west to pursue a career in wine. She landed a job with quirky and legendary Sin Que Non winemaker Manfred Krankl, as his assistant for 8 years. Along the way she started her own small label, Liilian specializing in Syrah before a group of friends asked her to look at their property in the Eola Amity Hills of Oregon. Maggie joined them and is now the owner-winemaker at Antica Terra making gorgeous Pinot Noir and Chardonnay.Heritage Radio Network is a listener supported nonprofit podcast network. Support The Grape Nation by becoming a member!The Grape Nation is Powered by Simplecast.
Released:
Feb 4, 2021
Format:
Podcast episode
Titles in the series (100)
Episode 2: What wines to drink with pizza (and other foods) with Hugh Crickmore, Roberta's Pizza: What wines do you drink with one of the most beloved foods: pizza! our in-studio guest, Hugh Crickmore, wine director of Blanca and Roberta's Pizza will guide you through the best choices. by The Grape Nation