57 min listen
Episode 90: Jorge Riera, Wine Director, Frenchette, NYC
FromThe Grape Nation
ratings:
Length:
57 minutes
Released:
Nov 14, 2018
Format:
Podcast episode
Description
Jorge Riera has been drinking and promoting natural wines in New York almost longer than anyone. He started as the Manager/Sommelier at Balthazar, worked with Arnaud Erhart at 360 in Brooklyn, spent many years at the Ten Bells, Contra and Wildair, among the first all natural wine bars in NYC, and is now the Wine Director at Frenchette, one of NYC's most talked about restaurants serving only natural wines. Jorge Riera is a bigger than life guy and a true believer and evangelist of natural wines.
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Released:
Nov 14, 2018
Format:
Podcast episode
Titles in the series (100)
Episode 11: Jon Bonne, Wine Writer and Critic: Jon Bonne is one of today's most prolific wine writers. Jon served as the wine editor and chief wine critic of the San Francisco Chronicle. He is now Senior Contributing Editor of online magazine, Punch. Author of "The New California Wine" and currently working on "The New French Wine" He is James Beard Award winning journalist bringing a critical eye and and a well trained palate to the world of wine and food. by The Grape Nation