66 min listen
Wild Game Cooking Geek Out
ratings:
Length:
106 minutes
Released:
Nov 27, 2020
Format:
Podcast episode
Description
A fun, spirited conversation with Lori McCarthy of Cod Sounds in Newfoundland, and Wade Truong of Elevated Wild in Virginia, all about cooking small game -- birds, rabbits, squirrels, and yep, we stray into big game, too. You asked for it, an all-cooking episode, and here it is!
Released:
Nov 27, 2020
Format:
Podcast episode
Titles in the series (68)
All About Rabbits and Hares: Chef Randy King and I talk about hunting and eating all sorts of rabbits and hare by Hunt, Gather, Talk with Hank Shaw