Tip of the Tongue 21: Barbecue & African American Heritage

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Tip of the Tongue 21: Barbecue & African American Heritage

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Length:

17 minutes

Released:

Apr 6, 2020

Format:

Podcast episode

Description

Liz talks to Adrian Miller, James Beard Award winning author of Soul Food as well as The President’s Kitchen Cabinet: The Story of the African Americans Who Have Fed Our First Families, from the Washingtons to the Obamas. They talk about his new research into African Americans and barbecue, as well as a wide range of issues.

Released:

Apr 6, 2020

Format:

Podcast episode

Titles in the series (100)

A podcast for eaters and drinkers who are curious about individuals and issues at the intersection of food, drink, and culture and are hungry for more with Liz Williams.

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Tip of the Tongue 19: Farmers & Food Issues: Liz Williams on Food, Museums, and Food Museums by Tip of the Tongue
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Tip of the Tongue 1: A Cafe in an Art Museum: A podcast by Liz Williams of the Southern Food and Beverage Museum by Tip of the Tongue
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Tip of the Tongue 10: This Podcast - Why?: Liz Williams on museums, food, and food museums by Tip of the Tongue
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Tip of the Tongue 15: French Food History: Liz Williams on Food, Museums, and Food Museums by Tip of the Tongue
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Tip of the Tongue 21: Barbecue & African American Heritage: Liz Williams on Food, Museums, and Food Museums by Tip of the Tongue
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Tip of the Tongue 23: Defining Early Culture: Liz Williams on Food, Museums, and Food Museums by Tip of the Tongue
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Tip of the Tongue 42: Rum, Orchids and the Home Tiki Bar: Liz Williams on Food, Museums, and Food Museums by Tip of the Tongue
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Tip of the Tongue 20: Latino Farmers: Liz Williams on Food, Museums, and Food Museums by Tip of the Tongue
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Tip of the Tongue 26: Building a Food Career: Liz Williams on Food, Museums, and Food Museums by Tip of the Tongue
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Tip of the Tongue 21: Barbecue & African American Heritage

Tip of the Tongue 21: Barbecue & African American Heritage

Description

Titles in the series (100)

More Episodes from Tip of the Tongue

Related podcast episodes