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    Celebrity Chef Andrew Zimmern on the State of the Restaurant Industry as the World Reopens

    Celebrity Chef Andrew Zimmern on the State of the Restaurant Industry as the World Reopens

    FromWharton Business Daily

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    Celebrity Chef Andrew Zimmern on the State of the Restaurant Industry as the World Reopens

    FromWharton Business Daily

    ratings:
    Length:
    13 minutes
    Released:
    Jun 29, 2021
    Format:
    Podcast episode

    Description

    Andrew Zimmern, chef, writer, traveler and TV host, talks to Dan Loney about how the restaurant industry is faring as the world opens back up. This interview originally aired as part of Wharton Business Daily's Business of Food special. See acast.com/privacy for privacy and opt-out information.
    Released:
    Jun 29, 2021
    Format:
    Podcast episode

    Titles in the series (100)

    Bringing together top leaders, innovators and renowned faculty from the Wharton School of the University of Pennsylvania discussing topics that matter to consumers and the business world. See acast.com/privacy for privacy and opt-out information.