41 min listen
S2 E7: Chef Natascha Opens Ginger Pig Today!
FromStoned Appetit
ratings:
Length:
42 minutes
Released:
Oct 28, 2020
Format:
Podcast episode
Description
On this week's episode of #StonedAppetit, the gang sat down with Chef Natascha to discuss the process of opening up her new digs in Sunnyside amidst a pandemic. Going from one of the most successful food-trucks in the Denver/Boulder area, to the food hall concept and breaking away to start her own thing in Denver (Fuck Rosetta Hall btw). We ask her about her decision to quit being a lawyer and jump in to the restaurant game, how she chose the vibe for Ginger Pig, and how she learned to cook such dank chinese food (spoiler: she's lived there)... In addition to getting her backstory, we learn about the headaches of owning a food truck, the joy of opening your own restaurant, and why she will be UBER SUCCESSFUL in the months and years to come. Check out the new episode, and if you're in the #Denver area.. Check out her new restaurant in Sunnside at 42nd & Lowell! Cheers
Released:
Oct 28, 2020
Format:
Podcast episode
Titles in the series (100)
Ep #8: The Gang Visits Union Station (Terminal Bar): This week, the gang visits Terminal Bar in Union Station to discuss the story heard around the world, the dancing FBI agent that accidentally shot some dude in the leg at Mile High Spirits. They also talk live music and the best places for talent.... by Stoned Appetit