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Ep #56: The Gang Get To Know The Man Behind the Blazer, Bobby Stuckey.

Ep #56: The Gang Get To Know The Man Behind the Blazer, Bobby Stuckey.

FromStoned Appetit


Ep #56: The Gang Get To Know The Man Behind the Blazer, Bobby Stuckey.

FromStoned Appetit

ratings:
Length:
72 minutes
Released:
Apr 3, 2019
Format:
Podcast episode

Description

On this episode of NVC "Stoned Appetit" the gang sit down with Bobby Stuckey- Master Sommelier, Owner & Proprietor of Frasca Food & Wine, Tavernetta Denver & Pizzeria Locale. This guy is a MACHINE. From his hobby of marathon running (WHO DOES THAT BY CHOICE?!) to how he runs his restaurants... it was an absolutely fascinating conversation between best friends (we're now best friends). He invites Kip & Chris over for dinner, and they dig into some of his favorite places to hit around Boulder & Denver... We also give shoutouts to all sorts of our friends & goof off for a solid hour.. If you want to know more about the man behind the blazers, the man who exceeds expectations anytime he sets his mind to it, and a dedicated dude... this is your episode. Humble, Kind, and hilarious Cat, Cheers to Bobby!
Released:
Apr 3, 2019
Format:
Podcast episode

Titles in the series (100)

Stoned Appetit is a podcast of stoners from Colorado, who sit down with guests each week to talk about what they're passionate about. Food, Booze, Weed & Music are our passions