31 min listen
Episode 135: Saucy Magazine, Kristen Taylor
FromTHE FOOD SEEN
ratings:
Length:
43 minutes
Released:
Feb 19, 2013
Format:
Podcast episode
Description
Kristen Taylor, founder of Saucy Magazine, an independent food and story quarterly, recants pats issues, like her Handbook of Food Poisoning, and previews her newest, Black Valentines. From mundane to morose, Kristens ultimate goal has always been to bring people together to eat with joy - and examine relationships with food that take us farther than that, and those that remove us. Tune into this weeks episode of THE FOOD SEEN! This program has been sponsored by Whole Foods. Every time we eat with someone else, there is a movement to it... Its always a negotiation of space. [25:30] You hear a voice, you know the food was real, and that it was on a real table. [39:00] -- Kristin Taylor on THE FOOD SEEN
Released:
Feb 19, 2013
Format:
Podcast episode
Titles in the series (100)
Episode 5: Charlotte Druckman: This week on The Food Seen Michael spoke to Charlotte Druckman, freelance journalist and contributor to the NYTimess T Magazine. The duo spoke on everything from art history to boutique NYC ice cream, and talked about the relationship between nationalism by THE FOOD SEEN