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Episode 205: Flat Vernacular’s Department of Decoration dinnerware

Episode 205: Flat Vernacular’s Department of Decoration dinnerware

FromTHE FOOD SEEN


Episode 205: Flat Vernacular’s Department of Decoration dinnerware

FromTHE FOOD SEEN

ratings:
Length:
35 minutes
Released:
Sep 9, 2014
Format:
Podcast episode

Description

On todays episode of THE FOOD SEEN, how does a two-dimensional wallpaper company, transform home decor for a 3D world. This is exactly what Payton Cosell Turner and Brian Kaspr of wallpaper company Flat Vernacular have done with their new venture, Department of Decoration. Inspired by natural elements that surround the sea, DoDs Dining Room collection, includes porcelain plates, cocktail napkins, flatware, linens, and chairs, are accented by colorful matte glazes and calming blue dyes. Their launch included 5 days of gatherings at the High Line Hotel in collaboration with the Spring Street Social Society, which hosted dinners cooked by lauded chefs, and surprise performances by New Orleans jazz bands. Talk about setting the scene. This program was brought to you by Rolling Press. Even when I was little, I was obsessed with fake food and dollhouse food. [28:00] --Payton Cosell Turner on THE FOOD SEEN [Decorating] takes time. A lot of people feel this weird emptiness that it doesnt like like remodelista, but it will take you a while to get there. [33:00] --Brian Kaspr on THE FOOD SEEN
Released:
Sep 9, 2014
Format:
Podcast episode

Titles in the series (100)

THE FOOD SEEN explores the intersections of food, art & design, and how chefs and artists alike are amalgamating those ideas, using food as their muse & medium across a multitude of media. Host, Michael Harlan Turkell, talks with fellow photographers, food stylists, restaurateurs, industrial and interior designers; all the players that make the world so visually delicious, that want to eat with your eyes.