VegOut Magazine

The weather is getting cooler, and the vegan scene is getting hotter. Everywhere you look, you’ll find plant-based athletes, celebs, politicians, and media moguls repping the vegan life. Take, for example, NBA’s DeAndre Jordan. He’s vegan, vocal abou

After receiving mixed reviews on their attempt at chicken strips in 2012, the team at Beyond Meat decided to revamp their plant-based chicken recipe—and the result is Beyond Chicken Tenders. These tasty tenders are packed with 14g of protein, and cri

What inspired you to adopt a vegan lifestyle, and in what ways has your life changed since? Each off-season, I would try different ways to get better mentally and physically. I would try going vegetarian for a few weeks at a time and realized that wh

In June, Gucci released its first vegan leather sneaker line—Demetra. The name of the sneakers was chosen by Gucci’s Creative Director, Alessandro Michele, and was inspired by Demeter, the Greek goddess of harvest. The vegan leather sneaker line feat

Reality TV star and businesswoman Kylie Jenner has relaunched her makeup line—Kylie Cosmetics—using a cruelty-free, vegan, and gluten-free formula. While Kylie Cosmetics has always been cruelty-free, the updated line is now fully vegan and features 3

Little Caesars has teamed up with Field Roast to launch Planteroni Pizza in select cities across the US. The pizza is made with Field Roast’s plant-based pepperoni and can be ordered without cheese to make it vegan. The plant-based pepperoni is also

The NBA’s number one draft pick, Cade Cunningham, joins the growing list of vegan superstar athletes. The 19-year-old Oklahoma State basketball player has been vegan since high school and is bringing the plant-based magic to the court as he heads to

RXBAR, which is known for its egg white-based protein bars, has launched a new line of plant-based protein bars called RXBAR Plant. The bars pack 10g of protein per serving and feature a blend of pea and almond protein, as well as ingredients like da

Plant-based restaurants are continuing to open throughout Chicago, and we are here for it! Take, for example, Kale My Name, which launched in April 2020 and has become a Windy City favorite. We got inside the mind behind this vegan concept and spoke

The vegan doctors are in! Drs. Neal Barnard, Michael Greger, and John McDougall are dispelling common wellness trends and myths surrounding the vegan diet. While the media is packed with information on all things health and nutrition, not all informa

Plant-based restaurateur, bar owner, innovator, and chef—few names ring as loudly in the vegan scene as Jason Eisner. No matter whether you have sipped an Instagrammable cocktail on the gorgeous patio at Nic’s on Beverly, inhaled an all-vegan hot chi

We’re in a New York state of mind this holiday season! The Big Apple is known for having iconic sightseeing, exemplary museums, eclectic neighborhoods, and of course, great vegan food. From cookie dough pancakes to sandwiches piled high with plant-ba

This holiday, Maya’s has put together beautiful tins with delicious seasonal cookie flavors. Choose from three gourmet vegan combinations, including the Holiday Collection (two each of Sparkle Sugar, Chocolate Peppermint S’mores, White Chocolate Cran

Grab a pen, grab a friend, and grab your phone! It’s time to have some holiday fun, vegan style. Work your way through this Bingo board of must-try, plant-based challenges. Play until you can say “Bingo!” or keep going until you cover the board. It’s

If you’re like us, when dinner rolls around, you want something quick, tasty, and nutritious. Tolerant Foods has got you covered with their Red Lentil Rotini. Just add a quick, homemade smoky pepper sauce, and you’re good to go. Pair it with your fav

Detroit is the birthplace of chart-topping Motown hits, home to stunning art deco architecture that tells the tale of the city’s boom, the epicenter of a diversity of cultural institutions, and the home of a red-hot culinary scene featuring some of t

No holiday potluck is complete without a green bean casserole. We’re loving this 100% plant-based, healthier-for-you option made with Core and Rind’s Cashew Cheesy Sauce. Take a tray or two of this traditional favorite to your holiday gathering to im

Whether you’re planning a chill day curled up by the fire or are looking to add some holiday cheer to your winter routine, we’ve got you covered. Sippin’ festive drinks is an easy way to jump into the holiday season! From sweet and spicy vegan nogs a

In her book Chloe’s Vegan Desserts, Coscarelli’s holiday-friendly treats will satisfy your sweet tooth. Aside from offering classic recipes like her Absolutely Perfect Pumpkin Pie and Easy Apple Pie, she also offers innovative recipes such as the awa

Mar. 21 - Apr. 19 Aries is bold, driven, a natural leader. This fire sign thrives on competition and coffee! ♦ Products: coffee maker, fiery red lipstick, sustainable athletic shoes ♦ Experiences: indoor rock climbing session, boxing lessons, indoor

If you could eat one meal for the rest of your life, what would it be? Why? @AshleysFoodFriends Ashley Huang Los Angeles, CA Vegan nearly 2 years My partner often jokes that I have an entirely separate stomach when it comes to noodles, because I eat

Sjaak’s never fails to make it onto a vegan chocolate list, that’s because their chocolates are organic, 100% plant-based, and available year round. And their holiday catalogue is no joke! Choose from Melk chocolate truffles, dark chocolate truffles,

VegOut (VO): Share with us a bit about your background and what led you to become vegan. Jessica Cruz (JC): I am a native New Yorker of Puerto Rican descent who never in a million years thought I’d ever be a vegan (isn’t that all of us, though?). Whe

What originated in Mesoamerica, comes in a variety of vibrant colors, and is appropriately wrapped in a corn husk and tied with a bow? Tamales, of course! Few dishes have come to define a holiday quite like tamales, and even fewer are rooted in such

This brand takes the concept of clean wine seriously with it’s eco-friendly bottles, hands-off approach to production, and environmentally conscious shipping methods. Enjoy a low-carb, low-sugar, keto-friendly wine from a wellness-oriented vegan bran

1. Go handmade. Rather than running to the shop to buy a gift, why not try your hand at making something yourself?! From handmade ornaments to homemade jam, you can be creative and eco-friendly at the same time. Handmade gifts are also super heartfel

Q1 IF YOU COULD EAT SOMETHING FOR DESSERT RIGHT NOW, WHAT WOULD IT BE? A. CHOCOLATE-COVERED FROZEN BANANAB. LOADED DONUTC. CINNAMON ROLLD. ICE CREAM SANDWICHE. SLICE OF APPLE PIE Q2 YOU’D ROCK THESE SHOES ON THE DAILY. A. TAN VEGAN BIRKENSTOCK SANDAL

Anja Grommons is a registered dietitian who is passionate about all things plant-centric food and nutrition. She currently works as a clinical dietitian in West Michigan and offers virtual nutrition coaching to those interested in adopting a plantbas