American Edible Wild Plants: A Survival List of the Best Edible Plants. Discover Where to Find and Preserve Them in Case of Apocalyptic Scenario

By Kim Ross

Did you know that plants can be a great source of nutrition even in an urban environment?

And how would you survive if you run out of rations in the wild?

How to recognize wild plants without making mistakes that could be fatal?

Anyone who has spent serious time outdoors knows that in survival situations wild plants are often the only sustenance available. The proper identification of these plants can mean the difference between survival and death.

You will discover:

• The basics of wilderness foraging
• The rules you need to follow to forage as an expert
• The most important edible wild plant of America
• Medicinal recipes from the wild
• Tips and tricks to forage ethically
• Professional images and idiot-proof instructions

Even if you are sceptical about possible Apocalypse, keep in mind that such scenarios aren't impossible at all, so make sure that you have a guide on preparing for the worst.

• Language: English
• Publisher: Kim Ross
• Release date: May 10, 2023
• ISBN: 9798223739500

Book preview

AMERICAN EDIBLE WILD PLANTS

a survival list of the best edible plants. discover where to find and preserve them in case of apocalyptic scenarios

kim ross

© Copyright 2023. All Rightѕ Reserved.

The рubliсаtiоn iѕ ѕоld with thе idеа that thе рubliѕhеr iѕ nоt required tо rеndеr ассоunting, оffiсiаllу реrmittеd оr otherwise ԛuаlifiеd ѕеrviсеѕ. This dосumеnt iѕ gеаrеd towards рrоviding exact аnd rеliаblе information concerning thе topic аnd iѕѕuе соvеrеd. If аdviсе iѕ necessary, lеgаl or рrоfеѕѕiоnаl, a рrасtiсеd individual in thе рrоfеѕѕiоn should bе ordered.

- Frоm a Declaration оf Prinсiрlеѕ which wаѕ ассерtеd аnd approved еԛuаllу by a Cоmmittее оf thе Amеriсаn Bar Aѕѕосiаtiоn and a Cоmmittее оf Publiѕhеrѕ аnd Aѕѕосiаtiоnѕ.

In no way is it lеgаl tо rерrоduсе, duрliсаtе, оr trаnѕmit аnу раrt of thiѕ document in еithеr еlесtrоniс mеаnѕ оr рrintеd format. Recording of this рubliсаtiоn iѕ ѕtriсtlу prohibited, аnd any storage оf thiѕ document is nоt аllоwеd unlеѕѕ with writtеn реrmiѕѕiоn frоm thе рubliѕhеr—all rightѕ rеѕеrvеd.

Thе infоrmаtiоn рrоvidеd hеrеin is stated to be truthful аnd соnѕiѕtеnt. Anу liаbilitу, in terms оf inаttеntiоn оr оthеrwiѕе, by any usage оr abuse of any policies, processes, оr dirесtiоnѕ соntаinеd within iѕ thе ѕоlе аnd uttеr rеѕроnѕibilitу of thе recipient rеаdеr. Undеr nо сirсumѕtаnсеѕ will аnу legal rеѕроnѕibilitу оr blаmе be hеld аgаinѕt the publisher fоr any rераrаtiоn, dаmаgеѕ, оr mоnеtаrу lоѕѕ duе to the infоrmаtiоn hеrеin, either directly or indirесtlу.

Respective authors оwn аll соруrightѕ nоt hеld by thе рubliѕhеr.

Thе infоrmаtiоn herein is оffеrеd fоr infоrmаtiоnаl рurроѕеѕ ѕоlеlу аnd is universal аѕ ѕо. Thе рrеѕеntаtiоn of thе infоrmаtiоn is without a соntrасt оr аnу guаrаntее assurance.

Thе trаdеmаrkѕ thаt аrе uѕеd аrе withоut аnу соnѕеnt, аnd the рubliсаtiоn оf thе trademark iѕ withоut permission or bасking bу thе trаdеmаrk оwnеr. All trademarks аnd brands within this bооk are fоr clarifying рurроѕеѕ only аnd are оwnеd bу the оwnеrѕ thеmѕеlvеѕ, not аffiliаtеd with this document

TABLE OF CONTENT

INTRODUCTION

CHAPTER ONE: WHAT IS FORAGING

Urban Foraging?

How To Forage For Wild Food

CHAPTER TWO: THE BASICS OF FORAGING

Basic Rules For Beginner Foragers

CHAPTER THREE: TYPES OF EDIBLE WILD PLANT

Hen-Of-The-Woods

Oyster Mushroom

Sulphur Shelf Mushroom

CHAPTER FOUR: PLANT TO BE AVOIDED

Giant Hogweed

Moonseed

Horse Nettle

Pokeberries

Poison Ivy

Wild Cherry

Virginia Creeper

Nightshade

Buckeye

Dogwood

Holly

Wisteria

Rhododendron

CHAPTER FIVE: STORING YOUR FORAGED FOOD

Freeze-Wilting

Drying Food

CHAPTER SIX: MEDICINAL RECIPES F FROM THE WILD

Willow

Echinacea

Elderberry

Dandelion

Plantain

Burdock

Yarrow

Comfrey

Blackberry

CONCLUSION

Foraging Supplies

Foraging Safety

General Rules To Follow When Foraging

INTRODUCTION

Contrary to popular belief, most plants found in North American woods are safe to eat and are delicious and healthy, especially when eaten raw. Although most of the plants in your environment may be eaten, they may not taste particularly delicious or offer many calories. In other words, if you want a good lunch, you need to be picky. how to locate flora that fulfills your appetite and tickles your taste buds while avoiding their potentially hazardous relatives. Foraging may replace fishing as your new favorite pastime if you're interested in living a more sustainable lifestyle.

This behavior could encourage you to try novel and intriguing meals, increase your consumption of nutrients, and even lessen your carbon footprint. Having said that, it's essential to familiarize yourself with foraging safety before you begin. After learning more about eatable wild mushrooms, I initially developed an interest in foraging. Food was once only available by hunting and fishing, or by harvesting natural foods like plants, berries, and seeds.

Today, we receive food in a totally different way. The majority of individuals in developed nations like the United States get their meals from supermarkets or food delivery services. You may have little interaction or personal connection with the food you consume beyond adding it to your supermarket basket, cooking it, and eating it.

However, there is a rising environmental movement that places a strong emphasis on supporting local agriculture and producing your own food. The practice of foraging, or looking for food in the outdoors, has grown in popularity as well, particularly among people who want to live more sustainably. Although you would believe that foraging can only occur in natural settings like forests, it is also feasible in populated regions like cities.

This is due to the fact that even the most metropolitan areas include green places, such as yards and parks, where wild food plants may flourish. Edible plants including mushrooms, berries, and greens are abundant in rural locations and untamed environments. Foraging may pique your interest for a multitude of reasons, such as leisure, getting back in touch with nature, or the health advantages of consuming locally sourced foods. Foraging is the