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Summary of George Monbiot's Regenesis
Summary of George Monbiot's Regenesis
Summary of George Monbiot's Regenesis
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Summary of George Monbiot's Regenesis

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#1 The author’s orchard in England is a wonderful place for fruit, but a terrible place for growing it. The trees are blighted by late frosts, which kill the flowers and the trees’ budding fruit.

#2 The English have a long history of allotment gardening, which is when local governments grant land to people to cultivate vegetables and fruit. The practice inadvertently spread anarchy, as it created thousands of self-organized, self-governing communities.

#3 The orchard is the living calendar that marks my year. It is the place where I spend most of my time. I have brought in three other families, creating a miniature commons within a commons.

#4 I love pruning trees. It has become an end in itself, as much sculpture as management. When you have completed the big, structural cuts, you trim the remaining twigs back to a bud that points in the direction you want the new growth to follow.

LanguageEnglish
PublisherIRB Media
Release dateAug 13, 2022
ISBN9798350012736
Summary of George Monbiot's Regenesis
Author

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    Summary of George Monbiot's Regenesis - IRB Media

    Insights on George Monbiot's Regenesis

    Contents

    Insights from Chapter 1

    Insights from Chapter 2

    Insights from Chapter 3

    Insights from Chapter 4

    Insights from Chapter 5

    Insights from Chapter 6

    Insights from Chapter 7

    Insights from Chapter 8

    Insights from Chapter 9

    Insights from Chapter 1

    #1

    The author’s orchard in England is a wonderful place for fruit, but a terrible place for growing it. The trees are blighted by late frosts, which kill the flowers and the trees’ budding fruit.

    #2

    The English have a long history of allotment gardening, which is when local governments grant land to people to cultivate vegetables and fruit. The practice inadvertently spread anarchy, as it created thousands of self-organized, self-governing communities.

    #3

    The orchard is the living calendar that marks my year. It is the place where I spend most of my time. I have brought in three other families, creating a miniature commons within a commons.

    #4

    I love pruning trees. It has become an end in itself, as much sculpture as management. When you have completed the big, structural cuts, you trim the remaining twigs back to a bud that points in the direction you want the new growth to follow.

    #5

    I have explored woodlands, rainforests, savannas, grasslands, rivers, ponds, and marshes, but I have never explored the ground beneath my feet.

    #6

    I have spent over half a century immersed in the living world, but I have failed to explore the ecosystem that underlies so many others. I have spent thirty years growing food, but I have neglected the substrate that provides it.

    #7

    England is a depressing place to be a naturalist, I thought. But I was wrong. The soil beneath a square meter of the orchard may contain many thousands of animals, ranging across thousands of species.

    #8

    I find a springtail, a tiny olive-colored creature that looks like an insect. They are the first organism I see beneath the soil’s surface. I find an ant, and follow it to find a white crustacean that looks like an ant woodlouse.

    #9

    I found a half million nematode worms per square meter, which are even more abundant than springtails. I saw long, low animals that looked like flying horses, and tiny white centipedes.

    #10

    A phylum is a large group of animals that

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