The Great American Burger Book: How to Make Authentic Regional Hamburgers at Home
By George Motz and Andrew Zimmern
4/5
()
About this ebook
Delve into the history of the American burger and discover various new cooking methods and recipes to bring regional flavors into your home.
The Great American Burger Book is the first book to showcase a wide range of regional hamburger styles and cooking methods. Author and burger expert George Motz covers traditional grilling techniques as well as how to smoke, steam, poach, and deep-fry burgers based on signature recipes from around the country.
Each chapter is dedicated to a specific regional burger, from the tortilla burger of New Mexico to the classic New York–style pub burger, and from the fried onion burger of Oklahoma to Hawaii’s Loco Moco. Motz provides expert instruction, tantalizing recipes, and vibrant color photography to help you create unique variations on America’s favorite dish in your own home.
Recipes feature regional burgers from: California, Connecticut, Florida, Hawaii, Iowa, Kansas, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, New Jersey, New Mexico, New York, North Carolina, Oklahoma, South Carolina, Tennessee, Texas, Utah, and Wisconsin.
Praise for The Great American Burger Book
“For true burger obsessives, there is no other cookbook.” ―Paula Forbes, Epicurious.com
“What a way to travel through America! George Motz takes us one burger at a time. I’ll be locked on the Green Chile Cheeseburger page for my lesson from New Mexico.” ―Bobby Flay
“In the land of the hamburger, George Motz is king, an enthusiastic, knowledgeable, and passionate king who brings us not only the meat but heart and soul.”―Rick Kogan, Chicago Tribune
Related to The Great American Burger Book
Related ebooks
Weber's Big Book of Burgers: The Ultimate Guide to Grilling Backyard Classics Rating: 5 out of 5 stars5/5Flavorize: Great Marinades, Injections, Brines, Rubs, and Glazes Rating: 5 out of 5 stars5/5So Good: 100 Recipes from My Kitchen to Yours Rating: 4 out of 5 stars4/5Brother Jimmy's BBQ: More Than 100 Recipes for Pork, Beef, Chicken, & the Essential Southern Sides Rating: 3 out of 5 stars3/5Devour NYC: A Cookbook: Discover the Most Delicious, Epic and Occasionally Outrageous Foods of New York City Rating: 0 out of 5 stars0 ratingsWicked Good Burgers: Fearless Recipes and Uncompromising Techniques for the Ultimate Patty Rating: 0 out of 5 stars0 ratingsRay Lampe's Big Green Egg Cookbook: Grill, Smoke, Bake & Roast Rating: 0 out of 5 stars0 ratingsHeartlandia: Heritage Recipes from Portland's The Country Cat Rating: 3 out of 5 stars3/5Simple Food, Big Flavor: Unforgettable Mexican-Inspired Recipes from My Kitchen to Yours Rating: 4 out of 5 stars4/5The Columbus Food Truck Cookbook Rating: 0 out of 5 stars0 ratingsNum Pang: Bold Recipes from New York City's Favorite Sandwich Shop Rating: 0 out of 5 stars0 ratingsBeard on Pasta Rating: 4 out of 5 stars4/5Matty Matheson: Home Style Cookery Rating: 3 out of 5 stars3/5Pork Chop: 60 Recipes for Living High On the Hog Rating: 0 out of 5 stars0 ratingsCooking Like a Master Chef: 100 Recipes to Make the Everyday Extraordinary Rating: 5 out of 5 stars5/5Girl in the Kitchen: How a Top Chef Cooks, Thinks, Shops, Eats, and Drinks Rating: 4 out of 5 stars4/5The Ultimate Burger Book: Delicious meat and vegetarian burger recipes Rating: 5 out of 5 stars5/5Smokin' in the Boys' Room: Southern Recipes from the Winningest Woman in Barbecue Rating: 5 out of 5 stars5/5Dr. BBQ's Big-Time Barbecue Road Trip! Rating: 3 out of 5 stars3/5Jon Bonnell's Texas Favorites Rating: 0 out of 5 stars0 ratingsBarbecue: a Savor the South cookbook Rating: 5 out of 5 stars5/5Pizza Camp: Recipes from Pizzeria Beddia Rating: 3 out of 5 stars3/5The Bacon Bible: More Than 200 Recipes for Bacon You Never Knew You Needed Rating: 5 out of 5 stars5/5The Glorious Pasta of Italy Rating: 4 out of 5 stars4/5America's Best Ribs Rating: 0 out of 5 stars0 ratingsBreakfast at O'Rourke's: New Cuisine from a Classic American Diner Rating: 0 out of 5 stars0 ratingsBurger Night: Dinner Solutions for Every Day of the Week Rating: 4 out of 5 stars4/5Pizza: Over 90 Innovative Recipes for Crusts, Sauces, and Toppings for Every Pizza Lover Rating: 4 out of 5 stars4/5The Great Meat Cookbook: Everything You Need to Know to Buy and Cook Today's Meat Rating: 0 out of 5 stars0 ratings
Courses & Dishes For You
Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home Rating: 4 out of 5 stars4/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking Rating: 5 out of 5 stars5/5Tartine Bread Rating: 4 out of 5 stars4/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5The Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5The "I Don't Want to Cook" Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook Rating: 5 out of 5 stars5/5DIY Sourdough: The Beginner's Guide to Crafting Starters, Bread, Snacks, and More Rating: 5 out of 5 stars5/5Seriously Good Salads: Creative Flavor Combinations for Nutritious, Satisfying Meals Rating: 4 out of 5 stars4/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5Salad of the Day: 365 Recipes for Every Day of the Year Rating: 4 out of 5 stars4/5Taste of Home 5-Ingredient Cookbook: 400+ Recipes Big on Flavor, Short on Groceries Rating: 5 out of 5 stars5/5Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen Rating: 4 out of 5 stars4/5The Dutch Oven Cookbook Rating: 4 out of 5 stars4/5From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes Rating: 0 out of 5 stars0 ratingsThe Breakfast Bible: 100+ Favorite Recipes to Start the Day Rating: 4 out of 5 stars4/5Artisan Pizza and Flatbread in Five Minutes a Day: The Homemade Bread Revolution Continues Rating: 5 out of 5 stars5/5Freezer Meals: 50 Essential Recipes for Today's Busy Cook Rating: 4 out of 5 stars4/5Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year Rating: 4 out of 5 stars4/5Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries Rating: 5 out of 5 stars5/5
Reviews for The Great American Burger Book
1 rating0 reviews