To Drink and to Eat Vol. 2: More Meals and Mischief from a French Kitchen

By Guillaume Long, Céline Badarous Denizon and D.C. Hopkins

Home chefs hungry for something new: Guillaume Long has asked and answered all your culinary questions! Running out of ways to use squash? Want to know which kitchen tools are worth the cost? If you want to take your culinary skills from grilled cheese to handmade pasta, Guillaume demonstrates it's not that hard. Cooking blogs and comics come together in this second collection of To Drink and To Eat, the most charming and unique cookbook to add to your kitchen shelf.

• Language: English
• Publisher: Oni Press
• Release date: Jan 20, 2021
• ISBN: 9781620108567

Guillaume Long

Hungry for help in the kitchen? Go from basic cook to master chef with Guillaume Long's clever and charming lessons in French food. The third volume of acclaimed French foodie comics by Guillaume Long boasts a full plate of recipes and stories, from perfectly cooked lobster to culinary adventures in Madrid, to the return of Guillaume's forbidden desire for Burger King! Cooking blogs and comics come together in To Drink and To Eat Vol. 3, the newest and most unique cookbook to add to your kitchen shelf.

Book preview

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