Adult Milkshake
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About this ebook
Adult Milkshake
Creative Milkshakes for Adults, 21 and Older
Simple and easy recipes with tips from the test kitchen.
Stephen M Ringler
Stephen Ringler has a master's degree in international business from the American Graduate School with a fluency in Spanish and specialty in Latin America. He lived in Puerto Rico and Venezuela, working extensively throughout South America. He resided in Mexico for ten years, operating in all thirty-two states developing an intimate knowledge of the country and culture. Ringler has authored Discovering Mexico City, published in 1981 in Spanish by Editorial Novaro (Discubriendo La Ciudad de Mexico), and A Dictionary of Cinema Quotations from Filmmakers and Critics, published in 2000 by McFarland Publishing, Jefferson, NC (www.mcfarlandpub.com).
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Book preview
Adult Milkshake - Stephen M Ringler
Adult Milkshakes
Contents
1 – Double-Dare Dark Chocolate Shake
2 – Peanut Butter Chocolate Shake
3 – Mint Chocolate Shake
4 – Blueberry Hill Shake
5 – Peachy Keen Cream Shake
6 – The Raspberry Rave Shake
7 – French Silk Chocolate Shake
8 – Chocolate Cherry Shake
9 – Chocolates Banana Shake
10 – Chocolate-Work Orange Shake
11 – Black Forest Shake
12 – S’Mores Kumbaya Shake
13 – Cookies and Cream Shake
14 – Italian Cookies & Cream Shake
15 – Italian Almond Shake
16 – Tuscan Sunset Shake
17 – Nutty Hazel Shake
18 – Fourth of July Parade Shake
19 – Saint Paddies Parade Shake
20 – Coffee and Cream Shake
21 – The Mayan Memories Shake
22 – Mint Grasshopper Shake
23 – Banana Cream Shake
24 – The Wimbledon Shake
25 – Cure for The Blues Shake
26 – Storm the Bastille Blackberry Shake
27 – Aurora Very Berry Borealis Shake
28 – The Great Pumpkin Shake
29 – Albino Polar Bear Shake
30 – Yoga Yogurt Shake
31 – Island of Malta Shake
32 – The Special Christmas Eve Santa Shake
Double-Dare Dark Chocolate Shake
If you dare to call yourself a true Chocolaholic,
then we double-dare you to be adventurous and go beyond a double-dip here with this triple dose chocolate shake;…with the finest chocolate liqueurs, cocoa powder and solid dark chocolate bar. Then you’ll be able to stand before our peers and proudly but humbly say, I’m me, and I’m a Chocolaholic.
Ingredients:
1/2 – Cup of fat free milk.
2 – oz. – Godiva Chocolate Liqueur ™ ( Dark)
1 – oz – Crème de Cocoa ™ White; Dekuyper.
2 – TBLS – Chocolate Powder (Dutch processed)
4 – TBLS – Godiva Dark Chocolate ™ bar
2 – Cups – Ice Cream.
Step One.
Make the foundation for the shake. First pour the milk and liqueurs into the container. Add the chocolate powder and blend on low speed for