Kitchen HQ
Halloween monster cupcakes
Treat the kids with this spooky sweet!
MAKES 12 Preheat oven to 180°C. Place patty cases into two 12-hole muffin pans. In a medium bowl, sift 1½ cups plain flour, 2 tsp McKenzie’s Baking Powder and ¼ tsp McKenzie’s Bi-Carb Soda. In a separate bowl, combine 2 whisked eggs, 1 cup icing
