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    Brinjals the Eggplant: Growing Practices and Food Uses
    Brinjals the Eggplant: Growing Practices and Food Uses
    Brinjals the Eggplant: Growing Practices and Food Uses
    Ebook24 pages10 minutes

    Brinjals the Eggplant: Growing Practices and Food Uses

    By Agrihortico CPL

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    About this ebook

    Brinjal or eggplant is scientifically known as Solanum melongena. It is a tropical, perennial vegetable grown for its edible fruits. It is generally grown as a half-hardy annual plant for vegetable purposes. Brinjal fruit is a berry and these berries are used as vegetables. Brinjal is known by different names in different regions. Brinjal is known as 'eggplant' in the USA and Australia and 'aubergines' in the UK. Brinjal is a self-pollinated crop

    LanguageEnglish
    PublisherAgrihortico
    Release dateMar 17, 2021
    ISBN9781393966654
    Brinjals the Eggplant: Growing Practices and Food Uses

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      Book preview

      Brinjals the Eggplant - Agrihortico CPL

      Brinjals the Eggplant: Growing Practices and Food Uses

      Agrihortico CPL

      Published by Agrihortico, 2021.

      While every precaution has been taken in the preparation of this book, the publisher assumes no responsibility for errors or omissions, or for damages resulting from the use of the information contained herein.

      BRINJALS THE EGGPLANT: GROWING PRACTICES AND FOOD USES

      First edition. March 17, 2021.

      Copyright © 2021 Agrihortico CPL.

      ISBN: 978-1393966654

      Written by Agrihortico CPL.

      Brinjal, the Eggplant

      Growing Practices and Food Uses

      AGRIHORTICO

      Copyright © 2019 AGRIHORTICO

      All rights reserved.

      https://www.agrihortico.com

      Brinjal or Eggplant: An Introduction

      Brinjal or eggplant is scientifically known as Solanum melongena. It is a tropical, perennial vegetable grown for its edible fruits. It is generally grown as a half-hardy annual plant for vegetable purposes.

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