The Fermented Man: A Year on the Front Lines of a Food Revolution
()
Currently unavailable
Currently unavailable
About this ebook
On a cold new year’s day, homebrewer and writer Derek Dellinger began a journey that changed everything he thought he knew about fermented food and drink. For a whole year, he only consumed products created by microbes and became the living embodiment of its cultural and nutritional power: the Fermented Man.
In this highly entertaining book, Dellinger describes his year spent on this unorthodox diet, revealing the science of fermentation, its cultural history, culinary value and nutritional impact. He explains how fermentation occurs in the unlikeliest of foods and many unique delicacies, exploring the world of fermentation from foraging for living bacteria in supermarkets to an epic quest to Iceland for rotten shark meat. Along the way, he uncovers a wealth of forgotten, complex and surprisingly flavourful foods. With recipes for those eager to jump from page to kitchen, The Fermented Man is an adventure story, culinary history and science project all in one.
Related to The Fermented Man
Related ebooks
The Fermented Man: A Year on the Front Lines of a Food Revolution Rating: 4 out of 5 stars4/5Pandora's Lunchbox: How Processed Food Took Over the American Meal Rating: 4 out of 5 stars4/5Fermentation: River Cottage Handbook No.18 Rating: 0 out of 5 stars0 ratingsTo the Last Bite: Recipes and Ideas for Making the Most of Your Ingredients Rating: 0 out of 5 stars0 ratingsWildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir Rating: 5 out of 5 stars5/5D.I.Y. Delicious: Recipes and Ideas for Simple Food From Scratch Rating: 4 out of 5 stars4/5The Joy of Pickling: 300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market Rating: 4 out of 5 stars4/5Best Before: The Evolution and Future of Processed Food Rating: 4 out of 5 stars4/5Heirloom Beans Rating: 4 out of 5 stars4/5Dinner with Darwin: Food, Drink, and Evolution Rating: 5 out of 5 stars5/5Cooking on the Edge of Insanity Rating: 0 out of 5 stars0 ratingsFermented Rating: 0 out of 5 stars0 ratingsCooking with Herbs: 50 Simple Recipes for Fresh Flavor Rating: 3 out of 5 stars3/5The Thoughtful Chef: How the Connection of Spirituality, Great Energy and Good Clean Organic Food Become One Rating: 0 out of 5 stars0 ratingsKale: The Complete Guide to the World's Most Powerful Superfood Rating: 0 out of 5 stars0 ratingsEat Yourself Beautiful: True Beauty, From the Inside Out Rating: 0 out of 5 stars0 ratingsPickle & Ferment: Preserve Your Produce & Brew Delicious Probiotic Drinks Rating: 0 out of 5 stars0 ratingsThe Joy of Home Brewing Kombucha: How to Craft Probiotic and Fermented Drinks Rating: 0 out of 5 stars0 ratingsThe Deerholme Mushroom Book: From Foraging to Feasting Rating: 5 out of 5 stars5/5Healthy D.I.Y. Food, Spirits & More Rating: 0 out of 5 stars0 ratingsTin Can Cook: 75 Simple Store-cupboard Recipes Rating: 0 out of 5 stars0 ratingsPaleo/Primal in 5 Ingredients or Less: More Than 200 Sugar-Free, Grain-Free, Gluten-Free Recipes Rating: 0 out of 5 stars0 ratingsPescan: A Feel Good Cookbook Rating: 4 out of 5 stars4/5Fun Food Facts Rating: 0 out of 5 stars0 ratingsKimchi 360° Rating: 5 out of 5 stars5/5Lateral Cooking Rating: 5 out of 5 stars5/5
Personal Memoirs For You
A Stolen Life: A Memoir Rating: 4 out of 5 stars4/5I'm Glad My Mom Died Rating: 4 out of 5 stars4/5The Glass Castle: A Memoir Rating: 4 out of 5 stars4/5Maybe You Should Talk to Someone: the heartfelt, funny memoir by a New York Times bestselling therapist Rating: 4 out of 5 stars4/5The Diary of a Young Girl Rating: 5 out of 5 stars5/5Zen and the Art of Motorcycle Maintenance: An Inquiry Into Values Rating: 4 out of 5 stars4/5Stash: My Life in Hiding Rating: 4 out of 5 stars4/5Maybe You Should Talk to Someone: A Therapist, HER Therapist, and Our Lives Revealed Rating: 4 out of 5 stars4/5Just Mercy: a story of justice and redemption Rating: 5 out of 5 stars5/5Down the Rabbit Hole: Curious Adventures and Cautionary Tales of a Former Playboy Bunny Rating: 4 out of 5 stars4/5Lost Connections: Uncovering the Real Causes of Depression – and the Unexpected Solutions Rating: 4 out of 5 stars4/5A Child Called It: One Child's Courage to Survive Rating: 4 out of 5 stars4/5Mediocre Monk: A Stumbling Search for Answers in a Forest Monastery Rating: 5 out of 5 stars5/5Bad Mormon: A Memoir Rating: 4 out of 5 stars4/5Too Much and Never Enough: How My Family Created the World's Most Dangerous Man Rating: 4 out of 5 stars4/5I Hope They Serve Beer In Hell Rating: 3 out of 5 stars3/5My Story Rating: 4 out of 5 stars4/5A Billion Years: My Escape From a Life in the Highest Ranks of Scientology Rating: 4 out of 5 stars4/5Pity the Reader: On Writing with Style Rating: 4 out of 5 stars4/5I'll Be Gone in the Dark: One Woman's Obsessive Search for the Golden State Killer Rating: 4 out of 5 stars4/5People, Places, Things: My Human Landmarks Rating: 5 out of 5 stars5/5Dry: A Memoir Rating: 4 out of 5 stars4/5Son of Hamas: A Gripping Account of Terror, Betrayal, Political Intrigue, and Unthinkable Choices Rating: 4 out of 5 stars4/5Mommie Dearest Rating: 3 out of 5 stars3/5Everything I Know About Love: A Memoir Rating: 4 out of 5 stars4/5A Man of Two Faces: A Memoir, A History, A Memorial Rating: 4 out of 5 stars4/5Becoming Free Indeed: My Story of Disentangling Faith from Fear Rating: 5 out of 5 stars5/5Solutions and Other Problems Rating: 4 out of 5 stars4/5
Reviews for The Fermented Man
0 ratings0 reviews