Unavailable
Unavailable
Unavailable
Ebook364 pages3 hours
Old-Fashioned Fruit Garden: The Best Way to Grow, Preserve, and Bake with Small Fruit
Rating: 4 out of 5 stars
4/5
()
Currently unavailable
Currently unavailable
About this ebook
Jo Ann Gardner and her husband, Jigs, have been farming for nearly four decades, specializing in fruit, dairy, and herb products. Jo Ann herself makes and sells seventy-five cases of jams, jellies, and preserves a year. She knows her subject welland this breezy, delightful reissue of her classic text is a testament to the continued relevance of her years of gardening knowledge. Whether an old hand or a novice, you’ll find The Old-Fashioned Fruit Garden enlightening and informative, not to mention enjoyable. In this updated and full-color edition of The Old-Fashioned Fruit Garden, Jo Ann takes you back to the basics.
Unavailable
Read more from Jo Ann Gardner
Old-Fashioned Jams, Jellies, and Sweet Preserves: The Best Way to Grow, Preserve, and Bake with Small Fruit Rating: 0 out of 5 stars0 ratingsOld-Fashioned Fruit Garden: The Best Way to Grow, Preserve, and Bake with Small Fruit Rating: 4 out of 5 stars4/5
Related to Old-Fashioned Fruit Garden
Related ebooks
Beginning Seed Saving for the Home Gardener Rating: 0 out of 5 stars0 ratingsThe Joy of Hobby Farming: Grow Food, Raise Animals, and Enjoy a Sustainable Life Rating: 0 out of 5 stars0 ratingsBeginner's Garden: A Practical Guide to Growing Vegetables & Fruit without Getting Your Hands Too Dirty Rating: 5 out of 5 stars5/5Gardening When It Counts: Growing Food in Hard Times Rating: 4 out of 5 stars4/5Homegrown Vegetables, Fruits & Herbs: A Bountiful, Healthful Garden for Lean Times Rating: 0 out of 5 stars0 ratingsYou Grow Girl: The Groundbreaking Guide to Gardening Rating: 4 out of 5 stars4/5Home-Grown Fruit Rating: 4 out of 5 stars4/5The Complete Guide to Preserving Your Own Seeds for Your Garden: Everything You Need to Know Explained Simply Rating: 0 out of 5 stars0 ratingsHow to Store Your Home-Grown Produce: Canning, Pickling, Jamming, and So Much More Rating: 0 out of 5 stars0 ratingsMy Tiny Home Farm Rating: 4 out of 5 stars4/5Italian Kitchen Garden Rating: 0 out of 5 stars0 ratingsShipping Container Farming: New Age Farming Rating: 5 out of 5 stars5/5The Ultimate Guide to Homesteading: An Encyclopedia of Independent Living Rating: 4 out of 5 stars4/5This Gardening Life Rating: 0 out of 5 stars0 ratingsThe Self Provisioner: How to Grow Your Own Food and Live a More Sustainable Life in the Digital Age Rating: 0 out of 5 stars0 ratingsWeekend Homesteader: Spring: Weekend Homesteader, #5 Rating: 0 out of 5 stars0 ratingsBack in Time Rating: 0 out of 5 stars0 ratingsThe Modern-Day Pioneer: Simple Living in the 21st Century Rating: 5 out of 5 stars5/5The Biggle Berry Book: Small Fruit Facts from Bud to Box Conserved into Understandable Form Rating: 0 out of 5 stars0 ratingsThe Quest for Higher Yields Rating: 0 out of 5 stars0 ratingsThe Farmer's Wife Canning & Preserving Cookbook Rating: 0 out of 5 stars0 ratingsAround My Garden in 80 Years: My Adventure with Soil, Sun and Water Rating: 0 out of 5 stars0 ratingsBack to Basics: A Complete Guide to Traditional Skills Rating: 4 out of 5 stars4/5Eat Your Yard: Edible Trees, Shrubs, Vines, Herbs, and Flowers For Your Landscape Rating: 3 out of 5 stars3/5The Farmers' Market Cookbook Rating: 0 out of 5 stars0 ratingsSustainable Market Farming: Intensive Vegetable Production on a Few Acres Rating: 5 out of 5 stars5/5Greens!: Tips and Techniques for Growing Your Own Vegetables Rating: 1 out of 5 stars1/5Home-Grown Vegetables Rating: 0 out of 5 stars0 ratingsThe Frugal Homesteader: Living the Good Life on Less Rating: 4 out of 5 stars4/5
Cooking, Food & Wine For You
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Back to Eden Rating: 4 out of 5 stars4/5The Dorito Effect: The Surprising New Truth About Food and Flavor Rating: 4 out of 5 stars4/5Ratio: The Simple Codes Behind the Craft of Everyday Cooking Rating: 4 out of 5 stars4/5Snoop Presents Goon with the Spoon Rating: 4 out of 5 stars4/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits Rating: 4 out of 5 stars4/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5Foraging for Survival: Edible Wild Plants of North America Rating: 0 out of 5 stars0 ratingsThe Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5I'm Just Here for More Food: Food x Mixing + Heat = Baking Rating: 4 out of 5 stars4/5Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast Rating: 5 out of 5 stars5/5The Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5Quick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5Small Apartment Hacks: 101 Ingenious DIY Solutions for Living, Organizing and Entertaining Rating: 5 out of 5 stars5/5The Art of Eating Rating: 4 out of 5 stars4/5The Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan Rating: 0 out of 5 stars0 ratingsHomegrown & Handmade: A Practical Guide to More Self-Reliant Living Rating: 4 out of 5 stars4/5On Food and Cooking: The Science and Lore of the Kitchen Rating: 5 out of 5 stars5/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5Taste of Home Instant Pot Cookbook: Savor 111 Must-have Recipes Made Easy in the Instant Pot Rating: 5 out of 5 stars5/5
Reviews for Old-Fashioned Fruit Garden
Rating: 3.75 out of 5 stars
4/5
2 ratings0 reviews