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Ebook216 pages2 hours
Macaroni & Cheese
By Marlena Spieler and Noel Barnhurst
Rating: 4 out of 5 stars
4/5
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About this ebook
From the kitchen that brought us the I-have-never-seen-anything-yummier Grilled Cheese comes the it-just-got-yummier Macaroni & Cheese. The kid-friendly favorite is now being spotted at the trendiest restaurants around town, and this fantastic cookbook has it all. More than 50 classics range from the tried-and-true Yankee Doodle Dandy Baked Macaroni and Cheese and quick to prepare specialties such as the yodel-worthy Alpine Macaroni with Appenzeller and Creme Fraiche to international specialties like Giuvetchi, a Greek dish of orzo in a cinnamon tomato sauce with lamb and kasseri, myzithra, and feta cheeses. There are even a few dessert versions like Falooda, a traditional Indian treat, this one using ricotta and sweet vermicelli, with cherries and a touch of cardamom. Recipes for side salads and soups help round out a balanced meal. Mac & cheese—it'll always please.
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Reviews for Macaroni & Cheese
Rating: 4.125 out of 5 stars
4/5
8 ratings1 review
- Rating: 5 out of 5 stars5/5I love mac & cheese, the ooey gooey kind. I love it baked, and even that awful cheese powder stuff. Now I have recipes that I can serve to people who have a higher standard than yellow cheese with elbows. Seriously, these recipes are great. I've enjoyed the variations on standard mac & cheese recipes.