Strawberry & ice cream cake
SERVES 10-12 PREP 45 mins plus overnight freezing COOK 25 mins MORE EFFORT V
50g unsalted butter, melted, plus extra for the tin300g strawberries4 eggs125g caster sugar125g plain flour300g strawberry ice cream400ml double cream1 tbsp icing sugar1 tbsp freeze-dried strawberries (optional)1 tbsp pistachios, roughly chopped (optional)