BREAKFAST
green eggs & salmon
serves 1 | prep 5 mins | cooking 5 mins Q E LC
RICH IN OMEGA 3
2 eggs
1 tbs skim milk
30g baby spinach, coarsely chopped 1 slice (38g) wholegrain sourdough bread, toasted
25g smoked salmon slices
1 Whisk together the eggs and milk until well combined. Season.
Heat a