Looking for simple but delicious dinners? The brand new Taste recipe bases, available in Coles from November, put amazing flavours on the menu. All while slashing costs, stress, prep time and the washing up. From creamy butter chicken to big, bold Italian meatballs, delicious family-friendly feeds are just a Taste recipe base away. Now, turn the page for Michelle’s twists that turn the recipe bases into mains worthy of festive entertaining.
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IT'S A ROAST REVAMP
roast butter chicken & smashed potatoes
serves 4 | prep 10 mins (+ cooling) | cooking 1 hour 45 mins E
700g baby coliban (chat) potatoes
1.5kg whole chicken, trussed
180g pkt Taste Recipe Base Butter Chicken
1 large red onion, cut into thick wedges
1 Lebanese cucumber, peeled into ribbons
Fresh mint leaves and Greek-style yoghurt, to serve
Place potatoes in a large saucepan and cover with plenty of cold water. Bring to the boil over high heat. Cook for 10-15 minutes or until tender when
