Baked beans 4 ways
BACON, EGG & BEANS JACKET POTATOES
SERVES 4 PREP 10 MINS COOK 1 HOUR 15 MINS
• 4 x 200g potatoes
• 220g can baked beans in tomato sauce, warmed
• 1 cup grated tasty cheese
• 1 tsp oil
• 2 rindless bacon rashers, chopped
• 1 small red onion, chopped
• 2 eggs, lightly whisked
• chilli sauce, roughly chopped parsley, to serve
Preheat oven to 180°C. Line an oven tray with baking
