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  • Woman's Own

    STORECUPBOARD BAKES

    Jun 07, 2022 3 minutes
    COMPILED BY: JESSICA RANSOM.

    Banoffee blondies

    PREP TIME: 20 MINS COOK TIME: 40 MINS SKILL LEVEL: EASY CALS: 240 FAT: 12G SAT FAT: 8G CARBS: 30G MAKES 24

    Browning the butter in this recipe gives the blondie base a nutty, caramel flavour that is totally irresistible.

    YOU WILL NEED

    300g unsalted butter
    3 eggs
    175g caster sugar
    200g light brown sugar
    350g plain flour
    1½tsp fine sea salt
    75g salted caramel sauce
    50g dried banana
    50g dark chocolate
    10g freeze-dried banana slices

    HOW TO DO IT

    1 Heat the oven to 160C/Gas 3 and line the tin with baking paper.

    Melt the

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