Makes 8–10 rotis
Preparation: 45 minutes (plus resting time in refrigerator)
Cooking time: 20 minutes
• 500ml cake flour
• 5ml salt
• 2.5ml baking powder
• 250ml hot water
• 125g soft butter or ghee•
Explore Ebooks
Categories
Explore Audiobooks
Categories
Explore Magazines
Categories
Makes 8–10 rotis
Preparation: 45 minutes (plus resting time in refrigerator)
Cooking time: 20 minutes
• 500ml cake flour
• 5ml salt
• 2.5ml baking powder
• 250ml hot water
• 125g soft butter or ghee•
You’re reading a preview, subscribe to read more.
Start your free 30 daysAudiobook
Pizza Dough: The Ultimate Pizza Dough Cookbook for Mastering the Art of Extraordinary Homemade Dough
byMary J. WatsonEbook
Bread Baking for Beginners Recipes Guide Easy Cookbook: Baking with Kneaded Breads, No-Knead Breads
byS.Timothy