Brits have long had a love affair with ‘curry’ – an umbrella term for the many varied dishes of South and Southeast Asia – with one in five* of us rating it as our favourite meal. And while the mild tastes of tikka masala and korma still top the list of most popular Indian takeaway orders, a study** found that almost a quarter of us admit we’re getting more adventurous in the spice stakes. The good news is that from
