No.1 Gnocchi with sweet potato & pine nuts
PREP + COOK TIME 30 MINUTES SERVES 6
Preheat oven to 200°C/180°C fan. Chop 800g orange sweet potato into 1cm pieces. Combine sweet potato and 1 tablespoon extra virgin olive oil in a shallow medium baking dish, season; roast for 20 minutes or until tender.
Meanwhile, cook 500g