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  • Baking Heaven

    SHOWSTOPPING VEGAN CAKES

    Jan 06, 2022 4 minutes

    Honeycomb cake

    "It’s great finding confectionery that’s much simpler than I ever imagined to make – and using only 3 vegan-friendly ingredients!"

    SERVES 20

    For the vegan deep vanilla sponge

    480g (17oz) plain flour
    280g (10oz) caster sugar
    4 tsp baking powder
    2 tsp bicarbonate of soda
    480g (17oz) soya yoghurt
    180ml (6fl oz) sunflower oil
    2 tbsp golden syrup
    2 tsp pure vanilla extract

    For the vegan vanilla buttercream

    500g (1lb 1oz) vegan butter, cubed and softened
    2 tsp pure vanilla extract
    1kg (2lb 2oz) icing sugar

    For the honeycomb

    2 tsp bicarbonate of soda
    200g (7oz) caster

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