Remaining one step ahead of the pack not only requires innovation and awareness, but creativity. Maltra Foods, through its Arkadia brand, is one such company who is supporting hospitality venues in this pursuit with its new range of powdered and liquid bases for food and beverages.
“Our products are really diverse and can be combined in any number of ways to create a menu like no other,” says Nathan Alfrey, Maltra Foods’ Brand Manager.
“Every venue has their own way of doing things and their own ethos, so we want to make it as easy as possible
