It's braai time!

Cooking in the bush can be a bit of a pain. Space is a problem, sand is a problem, and most of all, a cranky, hungry wife is a problem (the popular urban term hangry comes to mind!).

Cooking meat, in particular, is a nightmare without the correct equipment. First of all, you must keep your meat secure and away from the ground. Nobody likes a crunchy piece of meat. This is something my colleagues can attest to after being left with a different kind of coating during our first night on recent Botswana adventure