New Zealand Listener

Barley booster

Question:

For breakfast, I have half a serving of wholegrain oats mixed with half a serving of either barley flakes or rye flakes. Are barley and rye as beneficial healthwise as wholegrain oats?

Answer:

Western culture is singularly obsessed with wheat-based products, effectively turning a blind eye to wholegrains such as barley and rye, both of which

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