Kitchen HQ
Jul 18, 2021
2 minutes
DIY Thai fishcakes
Forget takeaway, give this traditional Thai dish a go for yourself
SERVES 4 To make sweet chilli sauce, deseed and finely chop 1 long red chilli. Place in a small saucepan with 5cm piece lemongrass (whack with the back of a knife to release flavour), along with ½
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