Sally and Maha's SMART COOKING
Jun 28, 2021
2 minutes
STOVETOP KIMCHI FRIED RICE
PREP + COOK TIME 15 MINUTES SERVES 4
This recipe is vegan, gluten-free, dairy-free and nut-free.
2 tablespoons sesame oil
4 spring onions, cut into 3cm lengths
1 medium brown onion, sliced
3 garlic cloves, crushed
1 tablespoon finely grated ginger
1 cup (220g) kimchi, roughly chopped
500g microwave basmati rice (do not microwave)
2 medium carrots, finely chopped
2 tablespoons
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