Mum’s the word!
SALMON NICOISE WITH OLIVE OIL MAYO
SERVES 4 PREP 20 MINS COOK 35 MINS
• 1kg potatoes, cut into chunks
• 2 tbsp olive oil, plus extra for brushing
• 200g green beans, sliced (see tip)
• ½ cup chopped mixed herbs (parsley, dill, mint, chives)
• ½ cup frozen peas (see tip)
• 1 small red onion, thinly sliced
• ¼ cup finely diced gherkins
• 2 tsp• •
