Pick Me Up!

Easy eats…

Chef Anna Barnett had teamed up with Warburtons to celebrate its new Gluten Free Tiger Loaf and the and wider Gluten Free range. Anna has created some bespoke recipes using the Warburtons Gluten Free products, including Tiger Bloomer (£3.69) and Multiseed Loaf (£1.99). Time to get creative with your bread!

Carbonara pasta torte with bread bowl

□1 Gluten Free Tiger Bloomer Loaf–cut into 1cm slices□70g butter – melted□Small bunch of sage leaves□500g gluten free spaghetti or pasta□6 free-range eggs□550ml double cream□160g Grana Padano – finely grated□Generous sprinkle of sea salt flakes□1 tsp of freshly ground black pepper□3 sprigs of sage – leaves picked from stem, finely sliced□180g roughly chopped good quality ham/prosciutto or crispy fried lardons (optional)

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