BBC Good Food Magazine

COFFEE WALNUT MILLIONAIRE’S SHORTBREAD

SERVES 18 PREP 40 mins plus chilling COOK 40 mins EASY V

200g cold unsalted butter, chopped, plus extra for the tin
40g walnut halves
250g plain flour
75g golden caster sugar

For the caramel

4 tbsp espresso powder100g light2 x 397g cans condensed milk

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