Eat out of the box
Jul 03, 2020
3 minutes
TEXT ANNZRA DENITA
CAPE TOWN AND SURROUNDS
Overture
Eat Out chef of the year Bertus Basson owns several top restaurants, including Overture, Eike and Spek en Bone.
Bertus is offering two different three-course boxes: Bertus se Huiskos and Overture. The menu changes weekly and you can expect dishes including slow-cooked beef shortrib, smoked pork loin and pear-and-almond cake. Delivery is available to Stellenbosch and Somerset West from Tuesday to Saturday, the northern suburbs on Wednesday and Saturday, and the southern suburbs and CBD on
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