Fête

ALMOND, APRICOT AND COCONUT SLICE /

SLICE INGREDIENTS

250G PLAIN SWEET BISCUITS, CRUSHED TRY MARIE OR NICE BISCUITS1 CUP DRIED APRICOTS, CHOPPED1+1/2 CUPS DESICCATED COCONUT1/2 CUP ROASTED ALMONDS,ROUGHLY CHOPPED395G TIN SWEETENED CONDENSED MILK125G BUTTER

You’re reading a preview, subscribe to read more.

More from Fête

Fête2 min readCooking, Food & Wine
Almond Crusted Pork Schnitzels / Steamed Beans / Golden Mayonnaise
INGREDIENTS 800G PORK SCHNITZELSSALT AND FRESHLY CRACKEDBLACK PEPPER, TO TASTE3/4 CUP ALMOND MEALOR BREADCRUMBS (THIS WOULDMAKE THE MEAL NON-GLUTEN-FREE)1 TEASPOON GROUND CORIANDER1 TEASPOON GROUND CUMIN3/4 CUP COCONUT FLOUROR PLAIN FLOUR (THIS WOULD
Fête1 min readCooking, Food & Wine
No-bake Chocolate Tart /
BASE INGREDIENTS 250G BUTTER BISCUITSTRY GRANITAS120G BUTTER1 TABLESPOON HONEY FILLING INGREDIENTS 200G 70% DARK CHOCOLATE200G MILK CHOCOLATE200ML THICKENED CREAM1 TEASPOON VANILLA BEAN EXTRACT BASE METHOD In a small saucepan over low heat, melt the
Fête1 min read
Vegan Chocolate Cake /
CHOCOLATE CAKE INGREDIENTS 2 CUPS SUGAR3 CUPS PLAIN FLOUR6 TABLESPOONS QUALITY COCOA2 TEASPOON SODA BICARBONATE1 TEASPOON SALT2 TABLESPOON WHITE VINEGAR3/4 CUP VEGETABLE OIL2 TEASPOON VANILLA EXTRACT2 CUPS WATERDAIRY-FREE CHOCOLATE ‘BUTTERCREAM’ INGR

Related