Summer MINCE MEALS
Feb 20, 2020
4 minutes
ONE-PAN BEEF WITH GARLIC BREAD TOPPING
SERVES 4 PREP AND COOK: 25 MINS
250g packet garlic bread
1 cup grated pizza cheese
BOLOGNESE SAUCE
1 tblsp olive oil
750g beef mince
1 onion, finely chopped 2 cloves garlic, crushed
680g jar tomato pasta sauce
1 To make bolognese sauce, heat oil in a large, deep, ovenproof frying pan. Add mince, onion and garlic. Cook, using a wooden spoon to break up mince, for about 6 minutes, or until cooked. Season with salt and pepper. Add pasta sauce. Cook, stirring occasionally, until hot. Remove from heat.
2 Cut bread all the way through the pre-cut slices. Arrange over mince mixture. Sprinkle with cheese.
Cook in a hot oven (200°C) for about 10 minutes, or until
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