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  • Nadia

    Superstar salads

    Nov 24, 2019 5 minutes

    Easy salads are one of summer’s pleasures, and Nadia has made these five as flavoursome and simple as possible, with no more than five ingredients plus dressing. From fresh mint and creamy cheese tossed with hot grilled courgette, to crunchy croutons just starting to soak up the juice of sweet tomatoes, or salty prosciutto teamed with soft egg and asparagus, you’ll want to return to these recipes again and again.

    Courgette, peas, mint, lemon & buffalo cheese

    Ready in 20 minutes | Serves 3-4 | GF

    Grilled on the barbecue is my favourite way to eat courgettes. If you want to dress them up, add some sweet peas, mint and, if you like, a little soft feta, ricotta or (my favourite) marinated buffalo cheese.

    4-5 courgettes, sliced finely lengthways
    Olive oil, for cooking
    1 lemon, halved
    1½ cups fresh (or frozen) peas

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