We’ve got supper sorted!
Macaroni cheese muffins with ham
Under R110 • Makes 12 muffins • Preparation time: 30 minutes Cooking time: 15 minutes • Oven temperature: 180°C
• 12 large round pieces gypsy ham
• 30ml butter
• 1 leek, chopped
• 1 clove garlic, chopped
• 30ml flour
• 300ml milk, hot
• pinch of nutmeg
• 250ml corn kernels
• 250ml grated cheese
• 2 eggs
• about 250g macaroni, cooked al dente
