SOUS VIDE VENISON
“Sue what?” That’s often the first reaction I get from other wild game chefs when I mention the many joys of sous vide (pronounced sue veed) cooking. Upon my explanation of what sous vide is, another common reaction is, “Oh, that’s awfully fancy, it sounds French, I could never do that.” Well, I am here to tell you that sous vide cooking is easy to undertake, quite affordable and, truth-be-told, one of the best ways there is to cook venison steaks and chops to juicy, tender perfection. Here’s what sous vide cooking is and why it’s such a perfect way to cook venison, what equipment and accessories you need to cook sous vide, and techniques and tips for creating perfect sous vide venison.
