COOKING WITH KAREN
May 29, 2019
3 minutes
TUNA AND SWEET POTATO SESAME PATTIES WITH PICKLED SALAD
Preparation time 20 mins
Cooking time 40 mins
Serves 4
600ml cold water
300ml rice wine vinegar
80g caster sugar or coconut sugar or ¼ cup maple syrup
2 tsp salt
½ tsp mustard seeds
1-2 star anise
10g spiral arame, rehydrated (available from Asian grocery stores)
2 large sweet potatoes with skin, cut into chunks
2 Tbsp extra virgin olive oil
Sea-salt flakes and freshly ground black pepper, to season
300g tinned tuna, drained of any juices
2 handfuls of breadcrumbs, plus extra 2
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