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  • Cuisine at home

    Street Tacos al pastor

    Dec 18, 2018 3 minutes

    TACOS AL PASTOR starts with sliced pork that’s marinated with chiles, spices, and pineapple. The pork slices are then stacked on a vertical spit, called a trompo, and roasted. As the pork cooks and caramelizes it’s shaved off the loaf and is served in any number of ways, tacos being one. If this technique sounds familiar, that’s because it is. The Lebanese who settled in central Mexico developed al pastor using the same spit-roasting technique

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