Woolworths TASTE

MUFFINS WITH BENEFITS

THE ONE WITH FEWER CARBS

CARB-CONSCIOUS KALEAND-CHORIZO MUFFINS

“I prepare this mixture the night before so that all I have to do in the morning is fill the muffin pan and bake for 20 minutes while I’m getting ready. Great for your kids when they come home starving from school!”

Makes 12

EASY

GREAT VALUE

Preparation: 20 minutes

Baking: 20 minutes

kale 8 leaves, stems removed
ricotta 450 g
chorizo 110 g
free-range eggs 8, beaten 2 T 100 g, grated to taste

You’re reading a preview, subscribe to read more.

More from Woolworths TASTE

Woolworths TASTE8 min read
Dark Arts
“This is an ode to the days when my father and I would drink coffee with condensed milk around a campfire, dreaming of magical things to come. This cake, too, is magical: two different mixtures go into the tin and somehow swap places. Pure alchemy!”
Woolworths TASTE1 min read
Woolworths Taste Tube
Sadie's chocolate-chip cookies This might just be the cutest video we've ever made. Supermom Saadiyah Hendricks of Sadie's Bubble of Yum brought her two eldest daughters to the studio to help make these outrageously good chocolate-chip cookies for Mo
Woolworths TASTE7 min read
Easy Eats
If kale isn't your thing, swap it for baby spinach. This recipe is delicious with baked potatoes, pasta or brown rice. “Woolies’ date syrup has a wonderful sweet taste with just a hint of bitterness, a delicious contrast with fragrant citrus and salt

Related