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Национальная кухня Эстонии: AROUND THE WORLD, #3
Tallinn - Estonia's Capital: AROUND THE WORLD, #4
Traditional Estonian Cooking: AROUND THE WORLD, #1
Ebook series4 titles

AROUND THE WORLD

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About this series

Tämä on ensimmäinen virolainen e-keittokirja markkinoilla.
Joka maassa ruoka maistuu erilaiselta. Paikallinen luonto ja sen antimet ovat antaneet kansallisille keittiöille omat piirteensä.
Tässä kirjassa esittelemme sinulle perinteisiä virolaisia ruokia. Niitä on Virossa syöty vuosisatojen ajan ja edelleenkin niitä arvostetaan. Lukuisat niistä ovat helposti valmistettavia sinulle tutuista ja kotoisista ruokatarvikkeista. Niiden maku on kuitenkin varmasti ainutlaatuinen.

LanguageSuomi
Release dateJul 24, 2012
Национальная кухня Эстонии: AROUND THE WORLD, #3
Tallinn - Estonia's Capital: AROUND THE WORLD, #4
Traditional Estonian Cooking: AROUND THE WORLD, #1

Titles in the series (4)

  • Traditional Estonian Cooking: AROUND THE WORLD, #1

    1

    Traditional Estonian Cooking: AROUND THE WORLD, #1
    Traditional Estonian Cooking: AROUND THE WORLD, #1

    We experience new exciting tastes while travelling in different countries. Moments with good food are unforgettable and will be remembered for the rest of the life. Food tastes different in different countries. Local nature and products give national cuisine its peculiarity. What is real Estonia taste like? Find out the taste of fresh potatoes served with dill and melted butter on a tender summer evening, filled with the song of grasshoppers; or the taste of roast pork served with sauerkraut or black pudding with cowberry jam on a cold winter day. This book presents you traditional Estonian dishes. Some of them have been consumed for centuries and are still loved today. Many of them are easily prepared from foodstuff known to you and found in every home. These dishes are easily prepared and provide surprisingly good taste experiences. Prepare them yourself! This is an experience that does not forget!

  • Национальная кухня Эстонии: AROUND THE WORLD, #3

    3

    Национальная кухня Эстонии: AROUND THE WORLD, #3
    Национальная кухня Эстонии: AROUND THE WORLD, #3

    Это первая электронная книга приготовления традиционных эстонскиx блюд на русском языке. Каждая кухня мира имеет свои особенности, ведь ее лицо – это местная природа со своими дарами. В этой книге мы познакомим Вас с традиционными эстонскими блюдами. Теми, что радуют нас уже на протяжении веков и продолжают оставаться горячо любимыми. Многие из них очень легко приготовить в домашних условиях, несмотря на то, что у них и неповторимый вкус. This is the first Estonian E-cookbook in the market in Russian. Food tastes vary from country to country. The local nature and products give national cuisine its special characteristics. This book presents traditional Estonian dishes. Some have been staples for centuries and are still loved today. Many of them are easily prepared from ingredients known to us all and found in every home. They definitely have a unique taste.

  • Tallinn - Estonia's Capital: AROUND THE WORLD, #4

    4

    Tallinn - Estonia's Capital: AROUND THE WORLD, #4
    Tallinn - Estonia's Capital: AROUND THE WORLD, #4

    Whatever you are looking for, you will find the best option in Tallinn with the help of this inspiring ebook. Cobblestoned streets, majestic churches, the fine houses of Hanseatic merchants and a medieval city wall all comprise the surroundings where today you can find cosy cafés, boutiques, museums, galleries and entertainment venues. Unlike other European capitals, Tallinn is so small that everything is only a short walk away. In addition to the sites of interest, the book is filled with intriguing facts about Tallinn and Estonia. In it you can find out about the character, culture, language and history of the Estonians. The book is a great help when learning about Tallinn and Estonia.

  • Viron kansalliskeittiö

    Viron kansalliskeittiö
    Viron kansalliskeittiö

    Tämä on ensimmäinen virolainen e-keittokirja markkinoilla. Joka maassa ruoka maistuu erilaiselta. Paikallinen luonto ja sen antimet ovat antaneet kansallisille keittiöille omat piirteensä. Tässä kirjassa esittelemme sinulle perinteisiä virolaisia ruokia. Niitä on Virossa syöty vuosisatojen ajan ja edelleenkin niitä arvostetaan. Lukuisat niistä ovat helposti valmistettavia sinulle tutuista ja kotoisista ruokatarvikkeista. Niiden maku on kuitenkin varmasti ainutlaatuinen.

Author

Margit Mikk-Sokk

Margit Mikk-Sokk is an Estonian journalist and writer. She has authored several books. She has worked for many years in broadcast media and print journalism.

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